- Employment type
- Contract · On-site
- Posted
- October 3, 2026
- Province
- Alberta (AB)
Hiring confidence: Sparse posting · 7/100
This posting is missing most of the signals we look for, or shows patterns common to listings that are not actively being filled. Check with the employer before applying. How this is scored
Job Overview
This role is based in Alberta. Coast Hotels is hiring for this contract position through Jobily, where you can check how well your resume matches the posting before you apply.
Market context
About this role in Alberta
Average salary for Sales Catering Manager in Alberta
Median $102,002 per year, with most postings between $68,258 and $127,557 (Corporate sales managers, 2026-08, 10 postings). This posting does not state a salary.
NOC code
This posting has not been matched to a NOC 2021 unit group yet. Use the NOC finder to identify the code from the duties listed above.
Typical qualifications for Canadian employers
- Catering or hospitality management experience
- Proven sales track record
- Strong customer service skills
- Event management experience
- Knowledge of hotel/hospitality operations
Fit check
Is this role right for you?
Top skills this posting asks for:
- Sales
- Catering management
- Customer service
Jobily reads your resume against this posting and scores the fit — the skills you already have, the gaps, and what to change before applying. Signed-in Premium members see the score at the top of this page.
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What you'll do
- Provide superior customer service to maximize hotel revenues
- Identify and pursue social, local and other catering business opportunities
- Work closely with clients to plan and coordinate events
- Ensure events are executed smoothly and according to specifications
- Contribute to the overall success of the Coast Calgary University Area Hotel
- Execute hotel's strategic plan for catering services
What you'll need
- Catering or hospitality management experience
- Proven sales track record
- Strong customer service skills
- Event management experience
- Knowledge of hotel/hospitality operations